Tissue distribution and elimination of deoxynivalenol and ochratoxin A in dietary-exposed Atlantic salmon (Salmo salar)

Clear, blue water with surface ripples
Food Additives & Contaminants: Part A, 30 tháng 4 2017
Aksel Bernhoft, Helga R. Høgåsen, Grethe Rosenlund, Lada Ivanova, Marc H. G. Bernfssen, Jan Alexander, Gunnar Sundstøl Eriksen, Christiane Kruse Fæste