News and stories

212 articles found
Jenna Bowyer, Skretting Australia

Skretting Australia feed bag recovery

Skretting Australia is making strides in feed bag waste management through the Australian stewardship programme Big Bag Recovery.
02/02/2025 Sustainability

Making a difference in Nigeria

The Nutreco Catfish Sustainability Project has successfully produced over 1,300 farmers in Nigeria who farm catfish sustainably and profitably.

Read the article
Nakata Suisan farm
09/01/2025 Products

Case study: Yamani Nakata Suisan

Yamani Nakata Suisan operates a red sea bream and striped jack farm around Japan's Mitsuhata Island, and they raise their red sea bream on Skretting's Nutra and Extreme diets.

Read the article
12/12/2024 Sustainability

Skretting's Impact Report 2023 wins ESG Transparency Award

Recognising the importance of transparent sustainability reporting - and putting it into practice - places us in the 'Excellence Class'.

Read the article
Tommy Berger Eriksen
11/12/2024 Innovation

How AI revolutionises digital microscopy of fish and shrimp tissues at Skretting

Read the article
25/11/2024 Innovation

My job in Skretting: Building the brand digitally

Read the article
Tra-My Le
18/11/2024 Innovation

How does Skretting's discharge model work?

Read the article
mySkretting on a laptop screen
04/11/2024 Innovation

Five things you should know about mySkretting - our digital customer ecosystem

Read the article
David Riega
28/10/2024 Innovation

Transforming Ecuador shrimp farming with Skretting 360+

Read the article
Skretting sin fiskefôrfabrikk på Averøy
21/10/2024 Innovation

Machines take over feed analyses at Skretting Norway

Read the article
Joachim Nielsen, CEO of Proximar and Bastiaan van Tilburg, CEO of Skretting, posing together with Mt Fuji in the background
14/10/2024 Partnerships

Committed to growth of RAS segment in Japan 

Read the article