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Latest news
Sustainability: It's not just what we aspire to do, it's what we do.
6/26/2024
Going beyond sustainability with our new Impact Report
This year, we have decided that we want to broaden our definition of sustainability and talk about impact.
5/8/2024
The "forbidden" ingredient: Salmon is not genetically modified because it eats GMO raw materials”.
In a recent interview with iLaks, Leif Kjetil Skjæveland, Head of Sustainability and Public Affairs at Skretting Norway, discusses scepticism towards genetically modified products and salmon oil as a barrier to using more omega-3-rich raw materials.
Feed-to-food quality and safety
Our feed to food quality and safety system ensures that our customers and end consumers can have full confidence with regard to our feeds. Skretting combines the latest technology and science with the dedication of our staff to produce the highest quality feed. We do our utmost to ensure that our business operations adhere to our own strict environmental guidelines.
Passionate about research and innovation
At Skretting, we are passionate about innovation. Our ultimate goal is to see the research we conduct implemented into innovative and sustainable solutions for the aquaculture industry.
