Mastering Shrimp Feed Management: Strategies for Success

  1. Feed is a major input cost of 60 to 65% of shrimp production
  2. If it is not managed properly
  3. It directly affects the water quality and Pond's bottom
  •  Water quality is the most important element to achieve a successful crop. The entire culture is dependent on this aspect and to maintain a good water quality
  • Organic matter releases toxic gases like ammonia and hydrogen sulphide in the pond leading to stress or death of shrimps. Organic waste is in the form of layer on the soil with black colour found in feeding area, corners, trenches and in the centre in ponds. Aerators should be checked for the presence of black layer when it is in wet condition

Excess cost for pond treatment 

  • Following best management practices of pond preparation provides a cleaner environment for shrimp cultivation by adopting scientific methods to reduce the risk of diseases and other outbreaks. 

Eventually Survival rate of the Shrimp drops and crop failure

The size of the pellets directly depends on the age and size of the shrimps

If the pellet size is larger, it means there is less surface area for contact.

Automatic Feeder

Smart feeders represented a big breakthrough in the digitalisation efforts of shrimp farmers. Before their introduction, shrimp were manually fed several times per day and distributing feed across large ponds was time-consuming.  Visually monitoring shrimp feeding behaviour was also challenging due to the murky water in the ponds. Digitally connecting automatic feeders with the pond enabled the collection of valuable information on shrimp activity, which could then be transmitted to the feeders.

This new concept also incorporates Skretting’s latest growth models and services through which farm performance can be enhanced. 

Benefits

  • Precision feeding    
  • Farm Management 
  • Technical support

Manual Feeder

 

A manual feeder for shrimp is a tool or device used by shrimp farmers to distribute feed to the shrimp in ponds or tanks. This feeder is operated manually, meaning that the farmer physically distributes the feed by hand or with the help of simple tools such as scoops or buckets.

Manual feeders are commonly used in small-scale or traditional shrimp farming operations where automated feeding systems may not be practical or affordable. The farmer can control the amount and frequency of feed provided to the shrimp by adjusting their feeding practices with the manual feeder. This method allows for more direct oversight of the feeding process and enables farmers to monitor shrimp behaviour and adjust feeding rates accordingly.