AquaVision is about bringing leaders together to share experience and bring to life a shared vision of a world with sufficient good quality protein to support the growing population. The world has the resources and technology to eradicate hunger and ensure long-term food security for all, despite many challenges and risks.
Meeting the challenge of feeding the world of 2050 in a sustainable way will require coordinated contributions from many stakeholders. Academics, aquaculture and agribusiness, food manufacturers, retailers, non-governmental organisations, environmental groups, regulators and politicians will need to work much closer together to identify, facilitate and implement the most productive practices, breeds and varieties. AquaVision brings together these stakeholders to reflect upon the changing business environment and highlight examples of entrepreneurial innovation within our field. AquaVision has been arranged since 1996.
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